Food at The Merrie Lion

IMG_1244HEAD CHEF NEIL WILKES

Head Chef Neil Wilkes learnt his trade at Leicester Catering College. After working for a time in London restaurants, Neil returned to the Leicester area and worked in several gastropubs. His aim is to produce top quality pub food; delicious meals prepared from scratch using the best possible produce available. Menus are seasonal with weekend specials to showcase Neil’s talents.

 

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